pining for parsnip I love a good hearty vegetable soup, and one of the best root vegetables to do the job is parsnip. Roasted veggies that also include leek, celery, and garlic, are blended to create a yummy, savory soup. Although the parsnip soup on its own packs great flavor, adding a hit of green …
you say tomato, i say tomatillo I’m always trying to think of fun new things to do with salmon. It’s probably one of my favorite types of fish, plus it’s plentiful, plus it’s on the cheaper side when you’re looking at fish at the market. My go-to is just a simple pan-fried or grilled salmon …
citrus-roasted salmon with sweet tomatillo salsa Read More »
Making ceviche seriously feels like a science experiment with super tasty outcomes. Before I got into home cooking, I would happily order and chow down ceviche at restaurants, having no real idea of how it was made. It wasn’t until I looked into making it myself that I realized what exactly goes into making this …
The reason I became so fixated on cooking chicken tortilla soup was while I was working on a puzzle at my in-laws over the holidays. It was a Mexican food-themed puzzle, and the colors were just so beautiful and vibrant. My mind got set on making a delicious flavor packed soup that has flavors that …
Happy Taco Tuesday! AND 3 days until Cinco de Mayo. If you’re a taco fan, this recipe will absolutely rock your world. It’s pretty simple pan-fried shrimp in a taco shell, but the real thrill of this recipe is the jalapeño sauce. While most tacos are topped with some kind of salsa, this jalapeño topper …
There’s a healthy food store in my hometown of Akron, Ohio called Mustard Seed Market that has amazing chicken salad. I know it doesn’t sound like anything special, but it’s a creamy, hearty mix that goes great on a crispy piece of toast or in a full sandwich, or just by itself. The key ingredient? …
This sesame pickled cucumbers recipe is super easy and produces a flavorful brine and crunchy pickles that you can refrigerate for weeks. It’s truly a gift that keeps on giving. The brine is super simple to make–just boil some sugar, salt, and vinegar with lemon slices, jalapeño, and sesame seeds. After pouring the cooled brine …
Labor Day Weekend is coming up, and if you’re hosting, I know that you’re currently scrambling to figure out what crowd-pleasing dishes you need to prepare to keep everyone well-fed and be able to enjoy the yard games and barbecue. Well, you are in luck, because this tomatillo salsa is not only a major crowd-pleaser, …