cheery, merry, and berries Let me just say that when I drink a cocktail, I tend to like it pretty stiff. Not straight liquor, but also no foo-foo drinks for me. This holiday cocktail is like a festive twist on a classic negroni. It incorporates gin, vermouth, and Campari, with a little juicy splash of …
pining for pignolis These Italian Christmas cookies are a real treat. They’re easy to make, but they feature one of the most coveted and tasty of nuts–pine nuts (or pinolis in Italian). They can be pricey, and this recipe uses a whole lot of them, but I think the holiday season calls for a little …
in seventh heaven This is one of my favorite Christmas cookie recipe, and I honestly can’t think of a single year in my life when we didn’t have these on our cookie platter. The nice thing is they’re super easy to make, and the result is gooey, delicious bite-sized cookies. The recipe only requires–you guessed …
let the festivities begin One of my absolute favorite fall-time vegetables is Brussels sprouts. They’re hearty, you can eat the cooked or raw, and there are so many fun and festive ways you can dress them up. Every year I love trying a new Brussels recipe with different ingredients and flavors. Last year I did …