It’s cocktail time! This spiced and spiked cider is the perfect autumn libation, and a great idea if you’re looking for a fun Thanksgiving cocktail that will surely please your guests. This cocktail is a sweet one on its own, but you can make it extra sweet by creating a brown sugar coated rim. There’s …
I feel like smashed potatoes have been all the rage lately. I keep seeing them pop up in my Instagram feed and on restaurant menus. Once I decided to try making them, I fully understood the hype. Smashed potatoes are like a mix between French fries and baked potatoes. They have skins and bake in …
The other day I decided to make a soup for dinner and thought it would be nice to have a bread to dip into the broth. This recipe is perfect for those split decisions as it only requires a few minutes of work and sits for just three hours before baking. I should mention that …
Thanksgiving is but a week away, and America’s favorite pie is likely going to frequent many a dessert table–and for good reason! Crisp apples are plentiful all over the country this time of year, and baking them into a yummy, flaky crust is one of the most delectable ways to consume them. Because I’m typically …
Thanksgiving is just around the corner, which has gotten me thinking about some of my favorite dishes. Turkey is great, but at least for me, Thanksgiving is all about the sides. Honestly, if my turkey got burnt in the oven or I just forgot about it, I would still have a fabulous dinner and probably …
brussels sprouts with dried cherries and pickled mustard seeds Read More »
I have to admit I’m not the biggest cocktail drinker. I’m a bit more of a wine snob, and if I’m feeling saucy, I’ll typically go for a simple gin and tonic or aperol spritz. However, I once in awhile will see a really cool cocktail on the menu and go for it. If there …
One thing I absolutely love about this season are all the beautiful, colorful fall vegetables that fill the farmer’s market tables. I get so excited when I see freshly dug beets, carrots, sweet potatoes, turnips, etc. and can’t wait to cook up some delicious and cozy recipes. This crispy galette, brimming with root vegetables and …
When it’s butternut squash season, I definitely don’t go easy on cooking up new recipes with the autumnal fruit. Whether it’s soups, pasta, lasagna, or just some good old roasted squash, I never tire of it and savor the few months they’re overflowing the bins at the grocery store. While I’m no stranger to cooking …
This hearty lamb ragù with pappardelle is the ultimate Italian comfort food. The sauce packs immense flavor while the ricotta adds a fluffy finish. Topping the dish with fresh spring herbs seals the deal. Ragù for you? It’s a term you have probably seen on many an Italian restaurant menu, but what exactly is ragù. …
This pasta is warming, comforting, and the perfect comfort food for a cold night. This pasta includes hearty butternut squash and kale for a nourishing meal that won’t make you feel bad about eating all the carbs. For a zesty twist, roasted pecans and Panko are mixed with some lemon zest and olive oil that …